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Subject: ...:::QUICK FOOD RECIPES:::...
Replies: 61 Views: 1083
kashish8 27.04.09 - 02:37pm
the m0uth watering food recipes. healthy to eat
&
easy to cook learn some thing basic abt cooking, for those who wants to learn any recipe, tips or interesting cooking ideas. *
kashish8 27.04.09 - 02:55pm
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kashish8 27.04.09 - 02:57pm
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kashish8 27.04.09 - 03:05pm
easiest recipe for making french toast
ingriednts
1 egg
1 cup milk
4 tabble spoon sugar
1/4 cup cooking oil for frying.
bread slices. 4pieces
recipe
*beat the egg with milk and sugar.
*cut the bread in ur favourite shape.
*then soaked it in egg and milk mixture.
fry it on medium flame in hot oil till golden brown color.
*
kashish8 27.04.09 - 03:07pm
tip
for best result use one day older bread, cuz fresh bread can be broken while frying *
kashish8 27.04.09 - 03:10pm
presentation
dusting with icing sugar chocolate powder for better presentation. *
kashish8 27.04.09 - 03:11pm
idle for breakfast and brunch. *
jack_24 27.04.09 - 03:27pm
french toast r really tasty kash lol.Awesum topic. So y u wAiting al start making delicious dishes *
kashish8 27.04.09 - 03:29pm
Tankz jack, u have to try it must. 
*
kashish8 30.04.09 - 07:15am
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kashish8 30.04.09 - 07:28am
chicken sashlik.
ingredients :
chicken boneless (in small cubes) --- 250gm
onion --- 1 medium
tomato--- 1medium
capsicum--- 1medium.
cooking oil.---4tbs
tomato ketcup
1/4 cup
chopped garlic---2tbs
salt n pepper according to taste.
red chilli flakes---half tea spoon
method
fry the chopped garlic in hot oil for 30seconds, then add chicken, salt n freshly grounded pepper, let it cook for 7 to 8minutes, then cut the tomatoes, onion, and capsic*m in medium size cubes, add that vegitables with chicken, cook it on high flame for 10seconds..toss it and add ketchup in the end, serve hot with chinese fried rice. *
kashish8 30.04.09 - 07:32am
tip:
for best result serve it immediately..use breast piece of chicken, if u have tym then before cooking marinate the chicken with vinegar and chilli sauce for half n hour *
kashish8 30.04.09 - 07:36am
presentation
serve it hot in sizzler plate. *
kashish8 30.04.09 - 07:40am
.pinacolada
*
kashish8 30.04.09 - 07:46am
Pinacolada
ingredients:..
pineapple chunks---1 whole tin
coconut milk powder---half cup
ice---as u wish
sugar---3 table spoon
water---1 cup
method: blend all this ingredients in blender, for 1minute..serve chill. *
xsalmanx 30.04.09 - 08:02am
kasish tum hamra sath uae mein hotel kolega? 50/50 lol *
kashish8 30.04.09 - 08:10am
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kashish8 30.04.09 - 08:29am
salman..but m nt interested. *
kashish8 30.04.09 - 09:28am
bread pizza
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kashish8 30.04.09 - 09:29am
chicken fajita bread pizza
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kashish8 30.04.09 - 09:31am
hot & spicy bread pizza
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kashish8 30.04.09 - 09:44am
hw to make bread pizza?
ingredients.
bread slices---4 pieces
ketchup----half cup
mozrella n cheddar cheese slices----4 slices
topping.(lyk tomatoes, onion, capsicum, olives, chicken chunks, mushrooms and green chillies) ---according to availablity
origano---half table spoon
salt n pepper---according to taste.
method
take a bread slice, spread ketchup on it
then put a cheese slice on top of ketchup.
top it with ur favourite topping.
sprinkle salt, pepper and origano.
then put it in microwave oven for 2mins or till cheese'd melt.
your yummy bread pizza is ready for serve nw.
enjoy it as a starter of food. *
kashish8 30.04.09 - 09:50am
vegy bread pizza
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kashish8 30.04.09 - 09:52am
bar.b.q chicken bread pizza
..
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kashish8 30.04.09 - 09:54am
brown bread pizza
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somi_01 30.04.09 - 10:32am
Zarda Recipe
Ingredients
1 Kg rice presoaked
800 gms. to 1 kg sugar (as per taste)
tsp. yellow food color
2-3 tbs. oil
Dry fruit-raisins (Kishmish), pistachio (Pistay), almonds (Badam)
10-12 cloves (laung)
8-10 green cardamom (Chhoti Ilaichi)
Khoya or cream or ricotta cheese
1/2 tsp. Kewra essence
Kg. Khoya
Instructions
Soak the rice for at least an hour. In pot add water till half full.
Add color, 5-6 cloves and 4-5 ilaichi, boil and add rice.
When the rice is almost cooked then drain.
Then in oil add rest of the cloves and ilaichi
and fry on low heat.
Add the well drained rice and sugar.
Mix well.
Cover and cook for a few minutes on low heat.
Then add khoya and dry fruits.
Mix and before removing from heat add kewra.
Serving: 6 to 8 persons. *
somi_01 30.04.09 - 10:34am
Sujji Ka Halva Recipe
Ingredients
2 tbs. semolina (Suji)
2 tbs. oil
4 tbs. sugar
1/2 cup water
3 green cardamom (Chhoti Ilaichi)
yellow food color (optional
Instructions
Put the suji and oil in a pot along with ilaichi seeds and fry until slightly brown on very low heat.
Meanwhile combine sugar and water to
make a syrup.
Add this to the suji taking care not to burn yourself and cook on low heat to desired consistency.
If you want to color the halwa add the color to the syrup before pouring it into the suji.
Serving: 2-3 persons *
somi_01 30.04.09 - 10:35am
Unday ka Halva Recipe
Ingredients
12 eggs
1 cup sugar
4-5 green cardamom (Chhoti ilaichi) - seeds
1 cup ghee (not oil)
dry fruits - pistachio (Pistay), almond (Badam), raisins (Kishmish)
Instructions
Mix all into a pot and cook over a low flame stirring
constantly till the mixture is light brown and dry.
Put onto a plate and flatten into a 1 layer.
After it cools down cut into small pieces.
Serving: 6 to 8 persons *
somi_01 30.04.09 - 10:39am
Tomato Keema Recipe
Ingredients
kg. minced beef
250 grm. Potatoes (cut in small pieces)
250 grm. tomatoes (remove skin and chop)
1 onion (large size)
6 tbs. oil
6 whole black pepper (Kali Mirch)
6 cloves
1 black cardamom (Bari Ilaichi)
1/4 tsp. c*min seeds (Zeera)
1 tsp. coriander (Dhaniya) powder
1 tsp. salt (according to taste).
tsp. turmeric (Haldi) powder
tsp. chili (Lal Mirch) powder
1 tsp. ginger (Adrak) paste
1 tsp. garlic (Lehsan) paste
tsp. garam masala powder
Instructions
Finely chop the onion and saut in oil until light brown.
Add all the spices and finely chopped tomatoes.
Cook on medium heat till water is almost dried. Add mince meat mix and dry the water again.
Add 2 glasses of water cover and cook till meat is tenderized and the water dries.
Add tomatoes and cook till they are done and water dries.
Sprinkle garam masala powder. Garnish with fresh green Coriander (Dhaniya) leaves, green chilies and Ginger (Adrak) slices and lemon juice.
Serve with naan or boiled rice.
Serving: 4 to 5 persons *
somi_01 30.04.09 - 10:40am
Samosa Recipe
Ingredients
Kg minced beef
tsp. salt (to taste)
tsp. turmeric (Haldi) powder
tsp. chili (Lal Mirch) powder
3-4 green chilies chopped
2 onion coarsely sliced
1 cup fresh coriander (Dhaniya) leaves
Instructions
Put the meat in a pot on medium-low heat and dry the water already present in it stirring constantly to prevent burning along with salt, pepper and haldi.
When water dries add green chili, onion and dhaniya and dry water on high heat and remove.
Take the ready-made samosa strips available in market and use this filling. Seal the edges of samosa using a mixture of some flour dissolved in a little water and cooked into a thick paste. *
somi_01 30.04.09 - 10:42am
Panjeeri Recipe
Ingredients
6 tbs. Ata or Suji
2 tbs. ghee
2 tbs. coconut (Narial)-gated
2 tbs. Pistachio (Pistay)-grated
2 tbs. almond (Badam)-grated
100 grm. (Makhanay)
50 grm. (Gond)
1 tbs. (Char Maghaz)
tsp. dry dates (Chhuwaray)-chopped
2 tbs. dry fig (injeer)-chopped
2 tbs. cashew nuts (Kaju) crushed
tsp. nutmeg (Jaiphal)
4 tbs. sugar
6 pcs. green cardamom (Chhoti Ilaichi)
tsp. dry ginger (Sounth)-grated
Instructions
Fry Ata/Suji, Makhanay, Gond in ghee till light brown.
Add all other ingredients mix well and fry for few minutes.
Serving: 4 persons *
md.jamil 1.05.09 - 10:26am
tnx kasish 4 giving v.simple but smart recipy (french toast)..i noted it in my diary..cn u giv me sm simple bt gorgeious recipy ? *
kashish8 1.05.09 - 10:45am
U welc*m jamil!! Try bread pizza's recipe also..itz awesum.. I'll try to give u m0re easiest recipe..u can learn it easily. *
kashish8 2.05.09 - 06:27am
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kashish8 2.05.09 - 06:37am
Ingredients
2chickenbreast---thinslice
cupflour--- cup
cupriceflour---1/2 cup
2 tb.s--- bakingpowder
1---egg
1ts---salt
1ts--- blackpepper
1ts--- whitepepper
4tb.s---mayonnaise
4 slicescheese *
kashish8 2.05.09 - 06:44am
2--- leaveslettuce
Oil--- forfrying
2--- burgerbuns
Method
Mix flour, corn flour, rice flour and baking powder and put them aside.
Apply salt, black and white pepper onchickens breast bothsides.
Heat the oil, deep fry the breast pieces on medium heat.
Cover them with lid whilefrying.Apply mayonnaise on each side of bun, then putchicken, lettuce leave, and cheese slice.
Finish it with other piece of bun ontop. *
kashish8 2.05.09 - 06:46am
tip:
add some salt in flour to make the coating m0re tasty. *
kashish8 2.05.09 - 06:59am
presentation
serve it with french fries and cole slaw. *
kashish8 2.05.09 - 07:07am
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35cf.cpt 3.05.09 - 05:09am
Kash this a quick chicken bake recipe. Onions chicken fillet mushrooms mayonaise swtcorn cheese nd any big pkt lays flavourd chips. Now fry onions with any spice 4taste ad chicken cubes and chopd mushrms even ad red green n yellow peppers. wen u done with ur fries put it in a bakin dish and then spread a layer mayo 2cover chicken *
35cf.cpt 3.05.09 - 05:18am
Once mayo spread nw spread swtcorn ova mayo then grate a generous amount of cheese ova and then crush chips ova cheese nd bake in oven 5 to .10mins serve with spaghetti *
35cf.cpt 3.05.09 - 05:24am
Kash this chicken bake is meal done in 30mins try it this is a sa dish 4kwik meals. enjoy! let me knw if u like it *
kashish8 3.05.09 - 05:51am
Tankz 35.cpt, i'll must try it..it seemz really delicious recipe to hear. *
pavaish 12.05.09 - 02:08pm
mra dost... *
hafjee 12.05.09 - 07:54pm
CHCK.BRD
200gr chicken fillets cubed.
1onion choped.
2tblspn oil.
1tblspn ginger/garlic paste
chopped green dhania
1tsp chilli. Powder
1/2 tsp turmic
1/2 tsp garam masala
salt taste
5 slice bread (crust removed).
Cheese grated.
METHOD
PUT oil int pan and add gingar/garlic paste.
Sautee then add chicken . In oil burn further water of chicken.
Add chilli and turmic and braise add garam masalat and salt. Add dhania and oin.
Add cheese ,mix in and remove 4 heat
Oi AN ven tray &place brdad slices on.
Put fillings onto bread
put sme onion and dhania on top .
Put cheese over again.
Plce pan in a pre-heated oven at -180c
bke till cheese melts and it is nice and golden.
ENJY FRNDZ *
kashish8 13.05.09 - 05:24am
Nice recipe hafj, i'll tell u after trying that howz it. *
kashish8 13.05.09 - 05:53am
chicken nuggets
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kashish8 13.05.09 - 05:54am
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kashish8 13.05.09 - 05:56am
..
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kashish8 13.05.09 - 05:57am
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0rehaan0 13.05.09 - 05:58am
nice group sahar. *
